We’re bringing back the milkman
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Farm to Market- "Breakfast Ham" (2 slices/pk)
Thicker slices
Our signature smoked whole muscle boneless ham sliced thick to serve as a perfect compliment to your sunny side up eggs.
Cured with : water, salt, cane & maple sugars, dextrose, sodium nitrite, sodium phosphate, sugar, sodium erythorbate, hydrolyzed corn protein, monosodium glutamate, spices extractives, polysorbate 80
Farm to Market Pork & Beef
Farm to Market Pork was started by the Braaten family in Kalispell, Montana and has been around since 1974. They are still family owned & operated utilizing old fashioned, slow-barrel curing along with real hickory smoking. They are one of the few outfits in the valley that can boast "farmer/butcher direct"! Animals are fed locally grown barley with no added hormones or steroids. Farm to Market Pork has also expanded into beef sales as well. They love being your local meat shop!Customers also added these items
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Lower Valley Meats
Lower Valley Meats- "Pork Tenderloin"
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Olive Branch Pork
Olive Branch Pork- "Sage Breakfast Sausage" (1lb)
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