Great for kids, cheese lovers, and anyone looking for a simple yet tasty sausage. Stuffed in natural hog casing and coarse ground for a unique texture and made only with Fresh Farm-to-Market Pork.
5 pk (approx. 1 lb.)
Smoked and Fully Cooked.
Ingredients: Pork, Cheddar cheese, (pasteurized cultured milk, salt enzymes) waters, cream, sodium phosphates, salt, vegetable color , enzymes, powdered cellulose, potassium sorbate, natamycin, water, salt, spices, sodium nitrite.
Farm to Market Pork was started by the Braaten family in Kalispell, Montana and has been around since 1974. They are still family owned & operated utilizing old fashioned, slow-barrel curing along with real hickory smoking. They are one of the few outfits in the valley that can boast "farmer/butcher direct"! Animals are fed locally grown barley with no added hormones or steroids. Farm to Market Pork has also expanded into beef sales as well. They love being your local meat shop!