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Prairie Gold Flour (10 lb)
$10.50
A Versatile Wheat Flour
Wheat Montana Prairie Gold Flour is finely ground, providing you a lighter and sweeter taste. Plus, it's 100% whole grain so everything you make with it is better! Its naturally golden color makes 100% whole-wheat baked foods that are lighter and sweeter. It is excellent in all bread recipes, cookies, piecrusts and more. This versatile flour can also be used as a substitute for white flour in many recipes.
- Non-GMO
- No Preservatives
- High Protein
- Lighter Color
- 100% Whole Wheat Flour milled from hard white spring wheat
- 100% All Natural, No Additives
- Identity Preserved, Whole Grain Milled
- Kosher Certified, Certified Chemical Free
10 lb resealable bag
Wheat Montana